Iberia Travel Blog
Paint Acadiana at the annual Shadows-on-the-Teche Plein Air Competition and see art in action. Read more to see what the weeklong event entails and then grab your paintbrush and join the fun!
The Louisiana Travel Promotion Association (LTPA) introduced Mcllhenny Company, the maker of TABASCO® brand Pepper Sauce, as the winner of the Attraction of the Year Award. Read more for a look at what has made the brand a household name for 150 years.
Time to fly in and visit Rip's Rookery on Jefferson Island and see a few of the 260 species that have visited the island.
Iberia says bon voyage to one of their own as Iberia Parish Library's Sami Haggood leaves parting words of wisdom and thanks in his guest blog.
Iberia Parish locations closed for the 2017 holidays.
The mad hatter moves into New Iberia and brings a touch of magic with him.
Walkin' in a window wonderland. Envision da Berry's creative director, Phanat Xanamane guest blogs how the Window Wonderland project began and why it makes the New Iberia holidays a little brighter.
Although it shouldn't be, Christmas can be a lot of work. Instead of hours of searching, we here at the Iberia Parish Convention & Visitors Bureau would like to share a few different holiday recipes with you that you can cook up for your family this Christmas and New Year's!
We’ve created the “Savor the Season” movement for locals and visitors to show us and the world their wintery fun in Iberia Parish. In Louisiana, winter isn’t just a season, it’s a way of life. Memories are made with friends and family as they gather to celebrate the holidays, and we want you to capture those moments with photographs and videos. Read more to find out how to participate.
Shane Bernard's newest novel tells the legend of the Teche in his enrapturing words and research.
Cook up some scares with this ghostly gumbo recipe before you head to the World Championship Gumbo Cookoff.
The city of New Iberia has been designated as an accredited Main Street America™ program for meeting rigorous performance standards set by the National Main Street Center. See the steps the city has taken to make it one of the best Main Streets in the country.
Gumbo is a pièce de résistance in Southern Louisiana, so it’s no surprise the World Championship Gumbo Cookoff calls Iberia Parish home. Every year, on the second weekend in October, the Greater Iberia Chamber of Commerce hosts the cookoff in Bouligny Plaza on New Iberia’s historic and award winning Main Street. See what's cooking at this year's festival!
The Bayou Teche Museum in New Iberia is excited to announce the unveiling of an exhibit of original art by internationally recognized artist, Hunt Slonem. "Bayou, Birds and Butterflies" will feature several paintings from Slonem's Albania plantation home in Jeanerette, as well as some from other museums and private collections.
The Jeanerette Museum is turning 40 this year!
Do you want to learn how to cook with Tabasco sauce? Need fresh inspiration to use your favorite condiment? Let Tabasco Restaurant 1868's Chef Lionel Robin coach you on our inside look at Tabasco's newest offering, cooking classes.
New additions to Rip's Rookery added to make the birding experience even easier on Jefferson Island.
The new TABASCO® Visitors Center on Avery Island is now offering guided tours by curator and historian Shane K. Bernard, Ph.D. Read more to see the one of a kind expereince you can receive by reserving your spot now!
IPCVB's French intern, Johanna Hyves examines the differences and similarities between her New Iberia and its twin city, her home town.
French intern, Johanna Hyves experiences France in Iberia on her stay. See how the culture is still alive as she takes us to North Lewis Elementary School and the "French Table" at Victor's Cafe.
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